Red Clover sprouting seeds

Red Clover sprouts contain among other things vitamins A,B,C,E & K, Calcium, Iron, Magnesium, Phosphorus, Potassium & Zinc.

Good to Know

• GMO-free
• 100% organic seeds
• Non-treated
• Additive-free

• How to use Red Clover seeds for sprouting

  Before sowing, rinse thoroughly in fresh water. For best results, sow seeds thinly. Germination time may vary with temperature.

  Amount per tray / jar: 1 tablespoons of seeds
  Temperature: 18 – 22oC
  Water: Twice daily
  Ready to eat: After approximately 5 to 6 days
  Ingredients: Organically grown Red Clover seeds.

  Free From

  FREE from Added Sugar, Gluten, Wheat, Artificial Flavours, Preservatives or Colouring, Peanut, Nut, Monosodium Glutamate (MSG), Hydrolised Vegetable Protein (HVP), animal by-products.

  FREE from Artificial Fertilizers and Pesticides, Synthetically Produced Substances, Genetically Modified Organisms (GMO) and Genetic Engineering (GE)