Ricki Carroll's Home Cheese Making

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The 3rd edition of the classic reference, now better than ever.

  • 75 recipes for cheese - 25% more than in the previous editions.
  • Recipes for dairy products, including creme fraiche, sour cream,and yoghurt.
  • 60 recipes for cooking with cheese.
  • Plus tips from cheese makers and lots of "cheesy" lore.

ISBN: 9781580174640


SKU 1048
Barcode # 9781580174640
Artist / Author Ricki Carroll
Shipping Weight 0.5750kg

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