Cheese Making Workshop - Saturday 16 March 2024 - Logan QLD area
BEGINNER CHEESE CLASSES
- Date: 16 March 2024
- Time: 10:00 am to 3:00 pm
- Location: Green Living Australia, Unit 14, 25 Parramatta Rd. Underwood QLD
THIS IS A GREAT WAY TO START YOUR CHEESE-MAKING ADVENTURES.
Spend a day with Valerie Pearson, author of Home Cheese Making in Australia, and learn to make great cheese in an ordinary kitchen with your own everyday kitchen utensils.
LEARN TO MAKE RICOTTA, FETA, AND MOZZARELLA IN THIS HALF-DAY BEGINNER'S CLASS.
Please bring three small plastic containers, as you get to take some home too.
Classes start promptly at 10:00 am and run up to 5 hours in duration, depending on how much fun everyone is having.
Each class will cover cheesemaking basics and techniques, including hands-on steps, sampling, and discussing cheese history, types, and more.
Class numbers are limited to ensure that everyone gets to have a hands-on experience.
Please note: Simply book online by adding this class to your cart and checking out.
TERMS AND CONDITIONS OF SALE
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