Upcoming Shows and Events

Author: Valerie Pearson   Date Posted:3 July 2018 

Come meet Valerie Pearson, author, presenter and resident expert at Green Living Australia. Ask her all your questions on Cheese Making, Fermenting, Preserving, Soap Making and Chemical Free Living.

OCTOBER 2018 EVENTS

Date: Saturday 13th October 
Time: 1:30PM - 3:30PM
Event: Fermented Foods Demonstration
Location: Holland Park Library, 81 Seville Rd, Holland Park QLD 4121, Australia.
From kimchi to kombucha, kefir to quark, and yoghurt, both dairy and non-dairy; these are fermented foods that you can make at home. Learn the basics of how to ferment foods and how important they are in achieving a healthy diet and a strong immune system. Presented by Green Living Australia. Bookings required. Phone Holland Park Library on 07 3403 7755 to reserve your place.


Date: Tuesday 16th October 2018
Time: 6:30PM - 8:30PM
Event: Good For Ya Gut - Fermentation 101
Location: 16 Austin Street, Newstead, Brisbane QLD 4006.
With a bit of planning and time, it’s entirely possible to restore the full health of your gastrointestinal system, which can have major positive effects on your entire body, from mood, to memory, and more. Healing your gut allows the body to build a stronger immune system and produce the right kind of bacteria that tells your brain that it’s okay to feel good again! In this workshop you will get a detailed overview of fermentation, from Kimchi to Kombucha, Kefir to Quark, and yoghurt, both dairy and non-dairy; these are all fermented foods that you can make yourself at home! Learn the basics of how to ferment foods and how important they are in achieving a healthy diet and a strong immune system. There will also be available for sale on the night – Yoghurt makers, Yoghurt cultures, both dairy and non dairy, kefir cultures, vegetable fermentation systems and cultures. Presented by Valerie Pearson Green Living Australia.


Date: Wednesday 17th October 2018
Time: 6:00PM - 8:00PM
Event: Gut Health and Fermentation Workshop
Cost: $25.00
Location: Belmont Services Bowls Club, 20 Narracott St, Carina QLD 4152
Join Valerie Pearson, DIAA, popular presenter, teacher, author and resident expert at Green Living Australia for this fun and informative evening event as she takes you on a journey through fermented foods. Valerie will demonstrate how easily and safely you can make your own ferments at home such as Kimchi, Sauerkraut, Kefir, Kombucha and Yoghurt, both dairy and non-dairy. Valerie and her team will show you why fermented foods are so important to your gut health and how gut health is crucial to your overall health and well-being. You will get to taste a variety of ferments on the night and take home an information pack including recipes. Take advantage of our experts and staff on the night; ask questions and see how we can get you started on your own journey to good foods and good health. To purchase your ticket, go here. Limited spaces available.


Date: Wednesday 24th October 2018
Time: 6:00PM - 8:00PM
Event: Sugar Free Jam Making Demonstration 
Location: Grandma's Pantry, Shop 27/200 Old Cleveland Road, Capalaba, Queensland 4157.
 Are you interested in making your own jams and preserves? This workshop will demonstrate safe and easy ways for preserving at home, including making low and no sugar jams. Presented by the amazing Valerie Pearson Green Living Australia. Light refreshments will be provided on the night. To book your ticket go here. Limited Spaces Available! 


NOVEMBER 2018 EVENTS

Date: Thursday 1st November 2018 
Time: 6:00PM - 8:00PM 
Event: Natural Mineral Makeup Workshop 
Cost: $77.50  
Location: 16 Austin Street, Newstead QLD 4006. 
Sick of putting toxic ingredients on your precious skin? Come and learn how to make all natural Mineral Makeup, matched perfectly to your skin in our cosmetic making workshop. Join in the hands on activity and take home your very own colour matched makeup. Presented by Valerie Pearson of Green Living Australia. WHAT YOU'LL GET You will get to make your own mineral makeup powder, then turn it into liquid foundation, blush/bronzer! Makeup kits and natural DIY products will also be available to purchase on the night! To book your spot click here.


Date: Saturday 3rd November 2018
Time: 1:00PM - 3:00PM
Event: Cheese Making Demonstration
Location: Nundah Library, 1 Bage Street via Primrose Ln, Nundah QLD 4012.
Learn simple ways to make handmade, great tasting cheese in your own home. Discover the basics of cheese and yoghurt making and how to make your own mozzarella cheese using common kitchen equipment. Presented by Green Living Australia. Bookings required. Phone Nundah Library on 07 3407 8701 to reserve your place.


Date: Sunday 4th November 2018
Time: 11:00AM - 1:00PM
Event: Sugar Free Jam Making
Location: Brisbane Square Library, Brisbane Square, 266 George Street, Brisbane City, QLD 4000.
Interested in making your own jams and preserves? This workshop will demonstrate safe and easy ways for preserving at home, including making low and no sugar jams. Presented by Green Living Australia. Bookings required. Phone Brisbane Square Library on 07 3403 4166 to reserve your place.


Date: Wednesday 7th November 2018
Time: 10:30AM - 12:30PM
Event: Cheese Making Demonstration
Location: Elanora Library, The Pines Shopping Centre, Guineas Creek Rd, Elanora QLD 4221.
Learn simple ways to make handmade, great tasting cheese in your own home. Discover the basics of cheese and yoghurt making and how to make your own mozzarella cheese using common kitchen equipment. Presented by Green Living Australia. Bookings required. Phone Elanora Library on (07) 5581 1671 to reserve your place.


Date: Thursday 8th November 2018
Time: 11:00AM - 1:00PM 
Event: Cheese Making Demonstration
Location: Runaway Bay Library, Lae Drive, Runaway Bay QLD 4216.
Learn simple ways to make handmade, great tasting cheese in your own home. Discover the basics of cheese and yoghurt making and how to make your own mozzarella cheese using common kitchen equipment. Presented by Green Living Australia. Bookings required. Phone Runaway Bay Library on (07) 5581 7220 to reserve your place.


Date: Friday 9th November 2018
Time: 10:30 - 12:00PM 
Event: Sugar Free Jam Making Demonstration 
Location: Upper Coomera Library, 90 Reserve Road, Upper Coomera QLD 4209.
Interested in making your own jams and preserves? This workshop will demonstrate safe and easy ways for preserving at home, including making low and no sugar jams. Presented by Green Living Australia. Bookings required. Phone Upper Coomera Library on 07 5582 9300 to reserve your place.


Date: Wednesday 14th November 2018 
Time: 6:00PM - 8:00PM 
Event: Fermented Foods Demonstration 
Location: Grandma's Pantry, Shop 27 Bayside Shopping Village, 194-200 Old Cleveland Road, Capalaba QLD 4157. 
Join Green Living Australia presenter and Author Valerie Pearson to discuss the different kinds of fermented foods & drinks, including Kimchi, Yoghurt (both Dairy and Non-Dairy Yoghurt) Kefir and Kombucha and how easy they are to make at your own home. Nibblies and drinks will be provided on the night. Spots are limited so bookings are essential! Call 3823 2100 to book your spot.


Date: Saturday 24th November 2018 
Time: 9:30AM - 11:30AM 
Event: Cheese Making Demonstration 
Location: Caboolture Library, 4 Hasking Street, Caboolture QLD 4510. 
Learn simple ways to make handmade, great tasting cheese in your own home. Discover the basics of cheese and yoghurt making and how to make your own mozzarella cheese using common kitchen equipment. Presented by Green Living Australia. Bookings required. Phone Caboolture Library on 07 5433 2000 to reserve your place.