We are proud to offer this great "Home Cheese Making" guide.

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Home Cheese Making
by
Ricki Carrol

The 3rd edition of the classic reference, now better than ever. 75 recipes for cheese - 25% more than in the previous editions. Recipes for dairy products, including creme fraiche, sour cream,and yoghurt. 60 recipes for cooking wih cheese. Plus tips from cheese makers and lots of "cheesy" lore. Home Cheese Making - Ricki Carrol just $24.99   NOW $23.75. Australia Only. ------ International

Interested in making your own cheese ?

We also supply.

	Ricki Carroll's Cheese Making Kit	This kit makes hard cheese easy! Make Cheddar, Gouda, Monterey Jack, Feta, Cottage Cheese, Colby, Parmesan and Ricotta, all in your own kitchen, using direct set cultures. More Information	Just $44.90 Australia Only. ------ No International
Ricki Carroll's Cheese Making Kit PLUS		The "Hard Cheese Kit"       PLUS       250gm Red Cheese Wax Natural Bristle Waxing Brush Extra Cheese Cloth More Information	Just $54.90 Australia Only. ------ No International
	Ricki Carroll's 30 Minute Mozzarella & Ricotta Kit	Enough ingredients in the kit to make 30 pounds (about 13.5kgs) of Mozzarella & Ricotta cheese. More Information	Just $44.90 Australia Only. ------ No International
	Ricki Carroll's Vegetable Rennet 10 Tablets	These tablets are made with microbial enzymes which contain no animal products. Each tablet is scored into 4 segments for ease of use. These rennet tablets contain NO wheat starch or other gluten products, and will last indefinitely in the freezer. More Information	Just $9.90 Australia Only. ------ No International
	Liquid Rennet 15 ml (app. 18gm)	Rennet - FPC 190 IMCU/ml. Used for milk coagulation The maximum dosage rate is 2 mls per 10 litres of milk. Please store in a refrigerator. More Information	Just $2.50 Australia Only. ------ No International
	Liquid Rennet 50 ml (app. 60gm)	Rennet - FPC 190 IMCU/ml. Used for milk coagulation The maximum dosage rate is 2 mls per 10 litres of milk. Please store in a refrigerator. More Information	Just $7.00 Australia Only. ------ No International
	Ricki Carroll's Mesophilic (Direct Set) Culture 5 Packets	Used in producing Cheddar, Monteray Jack, Gouda, Edam, Muenster, Colby, Blue, etc. 1pack used for up to 2(US)gal.(app 7.5litre) of milk. More Information	Just $11.25 Temporarilly Out of Stock
	Ricki Carroll's Thermophilic (Direct Set) Culture 5 Packets	Used to produce Mozzarella, Parmesean, Provolone, Swiss, Gruyere, and other Italian and Swiss style cheeses. 1pack is used in 2(US)gal.(app 7.5litre) of milk. More Information	Just $11.25 Australia Only. ------ No International
	Ricki Carroll's Fromage Blanc (Direct Set) Culture 5 Packets	Used in producing a variety of soft cheeses, similar to cream cheese with a delightfully rich flavor. 1pack is used in 1(US)gal.(app 3.75litre) of milk. More Information	Just $11.25 Australia Only. ------ No International
	Ricki Carroll's Chevre (Direct Set) Culture 5 Packets	Used to produce a rich and creamy tasting fresh cheese from your goats milk, that may be used as is on bagels or in cooking your favorite dishes. 1pack is used in 1(US)gal.(app 3.75litre) of milk. More Information	Just $11.25 Australia Only. ------ No International
	Ricki Carroll's Creme Fraiche (Direct Set) Culture 5 Packets	Add this to light cream for a delicious Creme Fraiche that may be served fresh or used in cooking. When drained slightly it will even produce a creamy Mascarpone cheese. Each packet will set up to one quart with a yield of approximately 1 pound (1/2 kg). More Information	Just $11.25 Australia Only. ------ No International
	Ricki Carroll's Fromagina (Direct Set) Culture 5 Packets	This is a cross between Fromage Blanc and Mascarpone. Fromagina is excellent in cooking or may be served by itself as a delightful, creamy rich spread. 1pack is used in 1(US)gal.(app 3.75litre) of milk. More Information	Just $11.25 Australia Only. ------ No International
	Calcium Chloride 50 ml	Calcium Chloride 50 ml (app 70 gm) - 50% Solution Use 1/4tsp per 8 litres of milk. More Information	Just $3.00 Australia Only. ------ No International
Penicillium Candidum (white mould)		It produces a nice white bloom on the surface of your cheeses, such as Brie, Camembert, Coulommiers, and a variety of French Goat Cheeses. The mould powder itself will last for up to 2 years if kept frozen. More Information	Just $14.95 Australia Only. ------ No International
Lipase Powder 20 Grams		An animal based enzyme to advance the flavour of hard Italian cheeses like Fetta, Romano, Parmesan and Mozzarella. More Information	Just $4.95 Australia Only. ------ No International
Cheese Salt 450 gm		Cheese Salt is very large grained salt that must have no iodine, as that would kill the culture. More Information	Just $2.00 Australia Only. ------ No International
Citric Acid 450 gm		Citric Acid is used for making the 30 Minute Mozzarella and Ricotta cheeses. More Information	Just $8.00 Australia Only. ------ No International
	1 Kilo pack Red Cheese Wax	Cheese wax keeps your cheese from drying out while aging, and it looks good too More Information	Just $15.95 Australia Only. ------ International
	Cheese Wax Brush	Hot cheese wax melts synthetic fibre brushes, so this one has natural bristles. More Information	Just $1.50 Australia Only. ------ International
		Use this "Buy Now" button to purchase 1 Wax Brush, & shipping is only $1.50, by regular mail.	Just $1.50 Australia Only. Single Item Only
	Cheese Making Thermometer	300 mm Stainless steel cheese making thermometer. More Information	Just $29.90 Australia Only. ------ International
	Cloth for Cheese Making 90cm x 90cm.	100% natural muslin. Excellent for all your cheese making needs. More Information	Just $3.90 Australia Only. ------ International
		Use this "Buy Now" button to purchase 1 Cheesecloth, & shipping is only $1.50, by regular mail.	Just $3.90 Australia Only. Single Item Only
	HDPE Cheese Press	This simple cheese press is made from HDPE, which is a food grade plastic. More Information	Just $35.00 Australia Only. ------ International
	HDPE Cheese Press with 50 lb Spring	You will know when you are applying 50 pounds of pressure, as the spring will be fully compressed. More Information	Just $50.00 Australia Only. ------ International
	"Country Kitchen" Timber Cheese Press	This timber cheese press would look great in a "country kitchen", and be practicle too. Note removable HDPE baseplate section. More Information	Just $35.00 Australia Only. ------ International
	"Country Kitchen" Cheese Press with 50 lb Spring	50 pounds of pressure is a frequently required pressure for "overnight pressing" of hard cheeses. More Information	Just $50.00 Australia Only. ------ International
	145mm Cheese Hoop & Follower	This cheese hoop is 145mm wide, and 110mm high, with a matched follower, and is made to work with our cheese presses. More Information	Just $22.00 Australia Only. ------ International
	100mm Cheese Hoop & Follower	This cheese hoop is 100mm wide, and 110mm high, with a matched follower, and is made to work with our cheese presses. More Information	Just $18.00 Australia Only. ------ International
	"HDPE" Press, Hoops & Followers	$75.00 value for just $65.00. More Information	Just $65.00 Australia Only. ------ International
"HDPE" Press, Hoops, Followers AND 50 pound Spring		$90.00 value for just $77.50 More Information	Just $77.50 Australia Only. ------ International
	"Country Kitchen" Press, Hoops & Followers	$75.00 value for just $65.00. More Information	Just $65.00 Australia Only. ------ International
"Country Kitchen" Press, Hoops, Followers AND 50 pound Spring		$90.00 value for just $77.50 More Information	Just $77.50 Australia Only. ------ International
	Cheese Press Follower	This "follower" is suited perfecly to the Ricki Carroll "Hard Cheese Kit" cheese basket. See how this can work for you, here.	Just $10.00 Australia Only. ------ International

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